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Tomato Pork Chops

Writer: Erin SzochErin Szoch

Ingredients:

  • Pork Chops (preferably on the bone)

  • 2 tbsp Brown Sugar

  • 1 28oz Can Whole Tomatoes

  • Salt & Pepper

Side Items:

  • Mashed potatoes

  • Brown Rice

  • Broccoli

  • Blueberry Muffins


Directions:

  1. Season pork chops with salt and pepper (or garlic salt, seasoned salt, pepper)

  2. Add whole tomatoes and brown sugar to pan, bring to boil

  3. Add pork chops and cook it all together

  4. Wait until pork chops are golden brown, remove pan from heat

Comments


"We live by faith, not by sight." 2 Corinthians 5:7
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